Building Connections Through Great Food
Chef David Waltuck embraces an evolutionary approach to food: how to cook and present it, create an ambience, teach others, and bring people together - all coming together naturally after over 40 years of experience in the most exciting and challenging city in the world.
“I've watched David transition from chef-owner, to consultant, teacher, administrator, and other roles. He attacks all of them with passion and his reputation for integrity and accessibility remains peerless.”
— Andrew Friedman, Author and Journalist
Chef Waltuck in his second home.
“Mastery of technique and respect for tradition allows for creativity and improvisation.”
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